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As
a young kid, I sometimes had a chance to go fishing for fluke
and bluefish on my uncle's boat, at least when I wasn't scraping
or painting the hull and cabin. We usually sailed out to waters
which were just a few miles off the New Jersey Coast from
a dock in a small marina along the lower, industrial portion
of the Hackensack River, a waterway that both drains and floods
the Hackensack Meadowlands.
Sailing
to and from these productive, offshore fishing grounds, it
wasn't hard to see that something was not right with the land
and water north of Raritan Bay, including the Meadowlands.
As with most of the rivers that drained into Raritan Bay,
the Hackensack had an unpleasant, industrial smell, and I
could easily see the strangely colored and sometimes steamy
liquids, running into the river from pipes connected to smoke-belching
plants and factories.
I
was interested in aquatic life even back then and often went
down to the water's edge by the marina to see what lived there.
Below the near-shore shallows, the bottom was more black ooze
than mud, and it usually expelled a petroleum-like sheen when
poked or disturbed. The only aquatic life that this zone seemed
to support were very tolerant, opportunistic species such
as mud snails; little grass shrimp (an important food source
for many marine and estuarine fish); killifish, which helped
support a bait fish industry; and Tubifex worms, that were
harvested in clumps, mostly from waters near sewage outfalls,
and offered for sale to aquarium hobbyists as live fish food.
These sites weren't very far from the fishing grounds where
we could capture more fish than the whole family could eat;
and yet I could easily observe a gradual change in the aquatic
environment on the slow boat trip.
Years
later, when I was fresh out of the Army and nearly finished
with college, one of my first jobs was with a refinery close
to the Meadowlands. Nothing much existed outside of the various
municipal borders except industrial sites, landfills, and
huge tracts of no-man's land dominated with tall reed grass.
I often asked myself how such abused land and water could
exist so close to where the fish thrived. The prevailing answer
was that the ocean is so large that it can infinitely dilute
pollution. We know a little more now than we did then. The
ocean is big indeed, but the amount of productive fishing
grounds throughout the world is relatively minute; we are
fortunate in that the NY / NJ Harbor Estuary supports some
very productive grounds.
Productive
coastal fishing grounds are often adjacent to estuaries, because
many species of fish need estuaries for survival. They spend
at least some of their lives in the estuaries because the
wetlands provide food and shelter. And herein lies a paradox.
Watching the Meadowlands over the last 50 years or more has
been like watching an explosion in slow motion. Failed attempts
at farming and pasturing in colonial times were followed by
an increasing amount of convenient disposal of civilization's
debris: everything from car bodies, to household garbage,
to liquid and solid industrial waste. On top of this, many
of the small streams within the Meadowlands are now blocked
with dams and tide gates that stop the tidal exchange of nutrient-rich
water and prevent the passage of fish and forage organisms
between the upper parts of the waterways and the lower tidal
portions. Yet with all the mistreatment of the Meadowlands,
fish species in the rivers and bays are well represented.
A
couple of years ago, researchers at the National Marine Fisheries
Service at the James J. Howard Marine Sciences Laboratory
conducted a fish and benthic organism survey of Newark Bay,
the sink for the Passaic and Hackensack Rivers, and, surprisingly,
found 56 species of fish and invertebrates in an assortment
of life stages. Some, such as striped bass and winter flounder,
were surprisingly common. Since then, the three Fishery Management
Councils along the east coast have designated the mixing zone
of the Hudson - Raritan Estuary, which includes Newark Bay,
as essential fish habitat for 11 species. This, despite the
fact that Newark Bay sediments harbor a wide variety of harmful
contaminants, and that the State of New Jersey has issued
a ban on the consumption of blue crabs from Newark Bay. Obviously,
not all of the Meadowlands is degraded, and considerable improvements
are being made-especially the recent upgrading of some sewage
treatment plants. It may well be that the Meadowlands are
far more productive than we can imagine!
Yet
the Hackensack Meadowlands has been subjected for many decades
to some of the worst pollution imaginable. Is it conceivable
that the ecosystem could sustain so much carnage without suffering
damage? Perhaps our research has not yet asked the right questions.
The
State has created a productive tidal complex at the 800-acre
Sawmill Creek Wildlife Management Area in the Meadowlands,
now managed by the New Jersey Division of Fish and Wildlife
under an agreement with the New Jersey Meadowlands Commission.
The Commission has cleaned up landfills, thus reducing the
release of contaminants, and has purchased a considerable
amount of property previously slated for development. With
the acquisition of 1,700 acres above and beyond the 800 acres
of the Sawmill Creek area, the Commission is the largest landowner
in the Meadowlands. The Commission has made a long-term commitment
to improve fish and wildlife habitats by restoring natural
functions and also to conduct studies to monitor productivity
of the restored sites. As results come in from these studies,
we may finally begin to see the connection that I made as
a young kid between the Meadowlands' resources and productive
offshore fisheries.
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