Two Rivers National Wildlife Refuge
Midwest Region

WHO WE ARE

Fact Sheet
History
Volunteer
Upcoming Events
Contact Us

WHAT WE DO

Wetland and Aquatic Habitat Management
Forest Management
Grassland Management
Prescribed Fire

Cropland Management
Private Landowner Assistance

Comprehensive Conservation Plan (2.49 MB)

PUBLIC USE

EAGLE COUNTS

WILD THINGS

Birds
Fish and Mussels
Mammals
Reptiles and Amphibians
Invasive Species

MAPS AND BROCHURES

DIVISIONS

Calhoun
Gilbert Lake
Batchtown
Portage Island
Apple Creek

MARK TWAIN NWR COMPLEX

SITE MAP

LINKS

Phone: 618-883-2524
V/TTY: 800-526-0844
Address:
HC 82, Box 107
Brussels, IL 62013

Beginning in the 1970's, the U.S. Fish and Wildlife Service decreased emphasis on agriculture on National Wildlife Refuges and increased emphasis on the natural wildlife foods produced in wetlands to provide a healthy, diverse diet for waterfowl. However, farming remains an important tool for refuge management.

Agricultural grains can provide a high-energy carbohydrate source for migrating waterfowl, but they provide only a portion of total nutrients needed and therefore are used only as a supplement, not a substitute for natural wetland food.

Agriculture also is one of the tools used to maintain long-term productivity of wetland units. Unmanaged wetlands can quickly convert to weeds, grassland, or forest. An occasional season of farming will set back this natural succession.

A third purpose of the cropland management program is to maintain open conditions in units prior to conversion to another habitat type. Funding and staffing constraints may delay desired habitat restoration for several years. If floodplain areas are left idle, they can quickly grow up to thick stands of willow, cottonwood, and weeds.

At Two Rivers NWR cropland management is accomplished through cooperative agreements with local farmers. Best management practices are followed in order to minimize soil erosion and avoid adverse impacts from pesticides and fertilizers. The cooperative farmer provides all equipment, fuel, seed, fertilizer and herbicide. A portion of the crop (usually corn, soybeans and wheat) is left unharvested in the fields for wildlife.


USFWS Photo


 

Last updated: July 30, 2008