Native Americans revered the
lake sturgeon (Acipenser acipenser) as an
important part of their culture that provided food, oil, leather and
other staples. In the 1800s, the sturgeon's economic value was
recognized and commercial fishing of sturgeon intensified.
By 1900, commercial catches
declined as the population plummeted. Populations continued to decline
through the 1970s. Over-harvesting, habitat loss, damming of tributaries
and pollution all contributed to population declines. Many lake sturgeon populations are
imperiled in its historic range. Lake sturgeon are now
protected with strict harvest regulations in most of the waters of the
Great Lakes.
Service lake sturgeon
restoration activities in the upper Great Lakes and tributaries have
resulted in several hundred fish being captured
to gather information such as age, growth and health of the sturgeon.These fish are then
tagged and released to help us monitor movements and gain a better
understanding of the sturgeon's life cycle. Service hatcheries
have also
been rearing lake sturgeon for restoration efforts. The Service provides
assistance to Native American tribes with lake sturgeon restoration
activities.
Field
Offices Involved with Lake Sturgeon Activities
Alpena Fishery Resources
Office (FRO), MI | Ashland Fishery Resources
Office (FRO), WI | Carterville
Fishery Resources Office (FRO), IL | Columbia Fishery
Resources Office (FRO), MO
Geona National Fish Hatchery
(NFH), WI | Green
Bay Fishery Resources Office (FRO), WI | La
Crosse Fishery Resources Office (FRO), WI | Marquette Biological
Station (BS), MI | Neosho National Fish Hatchery
(NFH), MO
Link to
More Information
Great Lakes
Lake Sturgeon Web Site | USGS Lake Sturgeon Information | Earthwave
Lake Sturgeon Videos