U.S. Fish and Wildlife Service, International Affairs
August 16, 2002
To: Chief, Division of Management Authority
From: Chief, Division of Scientific Authority /s/Roddy Gabel
Subject: Convention Permit Applications for Ginseng Harvested in 2002
This document constitutes our finding on the export of American ginseng, Panax
quinquefolius L., for the 2002 harvest season.
Please, be advised that, based on our analysis of available information,
we find that the export of wild (including wild-simulated
and woods-grown) ginseng roots of 5 years of
age or older (i.e., with 5 or more bud-scale scars,
or with three or more compound leaves or prongs) harvested during the
2002 season in the following States will not be detrimental to the survival
of the species: Alabama, Arkansas, Georgia, Illinois, Indiana, Iowa,
Kentucky, Maryland, Minnesota, Missouri, New York, North Carolina, Ohio,
Pennsylvania, Tennessee, Vermont, Virginia, West Virginia, and Wisconsin.
Furthermore, we find that cultivated ginseng roots (of any age) qualify
as artificially propagated specimens in accordance
with CITES Resolution Conf. 11.11. We make this finding for the export
of cultivated ginseng roots and their recognizable parts harvested during
the 2002 season in the following States: Alabama, Arkansas, Georgia,
Idaho, Illinois, Indiana, Iowa, Kentucky, Maine, Maryland, Michigan,
Minnesota, Missouri, New York, North Carolina, North Dakota, Ohio, Oregon,
Pennsylvania, Tennessee, Vermont, Virginia, Washington, West Virginia,
and Wisconsin.
We will continue to monitor the status of American ginseng in the wild,
with the understanding that the above finding and associated restrictions
may be modified for exports of ginseng harvested in 2003.
BASIS FOR ADVICE
Background
To ensure that American ginseng (Panax quinquefolius) remains
viable throughout its range in the United States and to determine whether
the export of American ginseng will not be detrimental to the survival
of the species, the Division of Scientific Authority (DSA) annually reviews
available information from various sources (other Federal agencies, State
regulatory agencies, industry and associations, non-governmental organizations,
and academic researchers) on the status and biology of the species, and
specifically for each State from which American ginseng roots are exported.
This finding is based in part on annual harvest reports from the States
submitted to the Division of Management Authority (e.g., pounds
of wild ginseng harvested; average number of roots per pound; trends
in abundance of wild American ginseng populations as measured in field
surveys).
Export of American ginseng from all of the States covered by this finding
has previously been found to be not detrimental to the survival of the
species by the Division of Scientific Authority based on their regulation
of harvest of wild and/or cultivated American ginseng. For the majority
of States with a wild American ginseng harvest program, harvest is not
permitted on State lands.
The States of Idaho, Maine, Michigan, North Dakota, Oregon, and Washington
export exclusively artificially propagated American ginseng. The States
of Maine and Michigan, both within the native range of ginseng, have
State laws to protect wild American ginseng (proposed as Endangered in
Maine and listed as Threatened in Michigan) and allow only the harvest
and export of artificially propagated American ginseng. The States of
Idaho, North Dakota, Oregon, and Washington are outside the native range
of American ginseng.
Biology and ecology of the species
Research by Charron and Gagnon (1991) shows that American ginseng has
low seedling recruitment and establishment rates, a relatively long pre-reproductive
period (3 years and more), and slow individual growth rate under forest
cover (D. Charron and D. Gagnon. 1991. The demography of northern populations
of Panax quinquefolium [quinquefolius] (American ginseng).
Journal of Ecology, 79:431-445). All of these demographic characteristics
indicate that American ginseng is a species of stable habitats, such
as the understory of mid-successional to late-successional deciduous
forests seedlings (D. Charron and D. Gagnon. 1991. The demography of
northern populations of Panax quinquefolium [quinquefolius]
(American ginseng). Journal of Ecology, 79:431-445).
Field studies indicate that, typically, American ginseng plants start
producing seeds when plants attain 2 compound leaves (prongs) at 3 to
4 years of age (R. C. Anderson, J. S. Fralish, J. E. Armstrong, and P.
K. Benjamin. 1984. Biology of Ginseng, Panax quinquefolius. Illinois
Department of Conservation, Division of Forest Resources and Natural
Heritage, Springfield, Illinois. 32 pages).
Although American ginseng may form a seed bank, the number of seeds is
probably small and seed viability is of short duration (D. Charron and
D. Gagnon. 1991. The demography of northern populations of Panax
quinquefolium [quinquefolius] (American ginseng). Journal
of Ecology, 79:431-445). Research on the seedling mortality rate of American
ginseng has found that mortality is always high, and that the stability
of a population is more sensitive to a decrease in the survival rate
of large individuals than to a reduction in the production of seeds or
in the establishment of seedlings (D. Charron and D. Gagnon. 1991. The
demography of northern populations of Panax quinquefolium [quinquefolius]
(American ginseng). Journal of Ecology, 79:431-445).
A ten-year demographic study conducted by Dunwiddie and Anderson, on
two wild populations of American ginseng in Massachusetts from 1986 to
1996, found that the number of individual plants that produced fruit
varied considerably among years, ranging from 0.5% to 33% (P. W. Dunwiddie
and J. E. Anderson. 1999. Germination and survival of seed in wild populations
of American ginseng (Panax quinquefolium L.). Draft manuscript).
However, only 25% of the seed germinated. In contrast, in experimental
field tests where seeds were sown by humans, germination rates were 55-75%.
The researchers concluded that low seed production, slow growth, and
poor seed dispersal have prevented historically harvested American ginseng
populations from expanding to occupy other suitable sites. Research done
by Dr. James McGraw (Harvest rate and harvest impacts in wild American
ginseng. Ginseng Workshop, May 2000) concluded that germination rates
are affected by the depth at which seeds are buried: the lowest germination
was recorded at 0 cm, and the highest at 2 cm (.78 inches), rates decreased
thereafter. To improve the germination success of American ginseng, Dr.
McGraw’s research recommended that ginseng harvesters plant seed
at 2 cm, or no more than 1 inch in depth.
Researchers have determined that the minimum population size required
for American ginseng to remain viable is 172 plants (P. Nantel, D. Gagnon,
and A. Nautel. 1995. Population Viability Analysis of American ginseng
and wild leek harvested in stochastic environments. Conservation Biology,
10(2):608-621). This number includes plants of all size-classes, distributed
among the different size-classes according to a normal (stable) size-distribution
pattern. Furthermore, research has demonstrated that the maximum sustainable
rate of harvest of many herbaceous plant populations, including American
ginseng, is the rate at which mean growth rate varies little from the
equilibrium value of 1.00 (population stability or maintenance) (D. Charron
and D. Gagnon. 1991. The demography of northern populations of Panax
quinquefolium [quinquefolius] (American ginseng). Journal
of Ecology, 79:431-445). Moreover, the maximum sustainable rate of annual
harvest for American ginseng to maintain stable populations has been
determined to be a little more than 5% (P. Nantel, D. Gagnon, and A.
Nautel. 1995. Population Viability Analysis of American ginseng and wild
leek harvested in stochastic environments. Conservation Biology, 10:608-621).
For example, a wild population of 172 plants consisting of individuals
in all size-classes (0= seedlings to 4= four-leaved plants), would have
approximately 55 plants of size-classes 3 and 4. A harvest of 5% of the
larger sized plants would yield 2.9 or 3 plants per year, therefore leaving
approximately 52 plants of the larger size classes.
However, field research has shown that American ginseng populations that
are harvested have no plants of size-class 4 (four-leaved plants), and
few or no plants of size-class 3 (three-leaved plants). Usually, only
small plants are left (seedlings, one-leaved and two-leaved plants) (D.
Gagnon. 1999. An analysis of the sustainability of American Ginseng harvesting
from the wild: The problem and possible solutions. USFWS).
Staff of the Great Smoky Mountains National Park initiated in the summer
of 1998 a demographic study of six ginseng populations. Based upon field
data collected and analyzed, population growth rates were close to 1.0
(i.e., a stable population), which indicated that, for the populations
to remain viable, no harvesting could occur (personal communication from
Janet Rock, Botanist, Great Smoky Mountains National Park, and Daniel
Gagnon, University of Quebec at Montreal, to Dr. J. Alvarez, DSA biologist).
NatureServe is a non-profit organization that compiles and assesses data
on plants, animals, and ecological communities collected by the 50 State
Natural Heritage Programs. Based on the conservation status ranking system
developed by NatureServe, within the 19 States that allow the harvest
of American ginseng from the wild, the species was ranked as shown in
Table 1 (from NatureServe: An online encyclopedia of life [web application].
2001. Version 1.4. Arlington, Virginia, USA. Available at http://www.natureserve.org/;
accessed July 18, 2002). None of the States that allow the harvest of
wild American ginseng roots received a rating of secure (S5), which would
indicate that wild populations of the species are stable (typically more
than 100 occurrences, and more than 10,000 individuals).
Table 1. Conservation status of American ginseng in the United States.
Conservation Rank* |
State |
Rank in Export Volume+ |
imperiled/vulnerable(S2/S3) |
Vermont |
19 |
vulnerable (S3) |
Indiana
Illinois (S3?)
Minnesota
Maryland
Iowa
Georgia |
3
8
12
14
16
18 |
vulnerable/apparently secure (S3/S4) |
Tennessee
West Virginia |
2
5 |
apparently secure (S4) |
Kentucky
North Carolina
Virginia
Wisconsin
Missouri
Pennsylvania
Arkansas
Alabama
New York |
1
4
6
9
10
11
13
15
17 |
State reported (SR) |
Ohio |
7 |
* Explanation of NatureServe ranking system is the following:
Critically imperiled (S1): Typically 5 or fewer occurrences, or fewer
than 1,000 individuals.
Imperiled (S2): Typically 6 to 20 occurrences with few remaining individuals
(1,000 to 3,000).
Vulnerable (S3): Typically 21 to 100 occurrences, with 3,000 to 10,000
individuals.
Apparently secure (S4): Typically 100 occurrences with more than 10,000
individuals; the species is considered uncommon but not rare.
SR indicates that reports were received from the States, but without
persuasive documentation to assign a ranking.
+ Rank in Export Volume:
State rank is determined by the total pounds (dry weight) of American
ginseng harvested in each State during the 2001 harvest season.
Among States where the species is found in the wild, but where harvest
of wild American ginseng is not allowed, NatureServe ranks the species
as:
critically imperiled (S1): Nebraska, Oklahoma, Louisiana, Rhode Island,
and South Dakota.
imperiled (S2): Delaware, Maine, New Hampshire, and New Jersey.
imperiled/vulnerable (S2/S3): Michigan and South Carolina.
vulnerable (S3): Connecticut, Massachusetts, and Mississippi.
State reported (SR): Kansas.
Using random amplified polymorphic DNA (RAPD) genetic
analysis, researchers found that sampled wild populations of American
ginseng in Wisconsin, Pennsylvania, and North Carolina, and several cultivated
specimens were genetically diverse and different from each other (C.
L. Boehm et al. 1999. Journal American Society Horticulture
Science 124: 252-256). Furthermore, they found that specimens from the
Great Smoky Mountains National Park appeared to have a unique genetic
integrity and may represent a distinct center of genetic diversity as
displayed with the coordination of genetic values calculated with RAPD
bands. However, the research also demonstrated that wild specimens of
American ginseng collected in Pennsylvania displayed low genetic diversity
and similarity to cultivated specimens of American ginseng. The researchers
concluded that their study suggests that, in areas with a history of
ginseng harvest, wild ecotypes may be mixed with cultivated varieties.
Protection, Harvest, and Trade
Historical harvest records indicate that, from 1821 to 1899, an average
of 381,000 pounds of wild American ginseng root were exported annually
(A. W. Anderson. 1986. Ginseng: America’s botanical drug connection
to the Orient. Economic Botany, 40:233-249). Exports for 1992-2001 have
averaged 104,261 pounds (an estimated 31,278,300 plants) annually. Field
studies suggest that, regardless of the historical abundance of American
ginseng, in some locations it has been reduced to populations of one
to a few dozen individuals (M. E. Van der Voort. 1998. An inventory of
wild-harvested plants in the Otter Creek Wilderness Area of the Monongahela
National Forest, West Virginia. M.S. thesis. Morgantown, West Virginia).
American ginseng is designated as "Threatened" in Canada, and
no exportation of wild-harvested ginseng roots is allowed. Harvest is
no longer permitted in Maine and Michigan due to declines in wild populations.
As stated previously, declines have been documented in the Great Smoky
Mountains National Park, USFS lands, and throughout many areas within
the species’ range including Arkansas, Georgia, Illinois, Indiana,
Kentucky, Michigan, North Carolina, Ohio, Pennsylvania, Virginia, West
Virginia, and Wisconsin.
In the late 1970s, American ginseng roots of wild origin accounted for
approximately 30% of the roots exported from North America, primarily
to Asian markets. Today, only 3.5% of American ginseng exports are wild-harvested
roots. The remaining American ginseng is derived from cultivated plants
(Uwe Schippman. 2001. CITES Medicinal Plants Significant Trade Study).
Nevertheless, the demand for wild American ginseng roots remains high
due to the preference by Asian consumers for wild roots over cultivated
ones. Although the price per pound for wild-collected American ginseng
roots harvested in 2001 ($200-$265 per pound) was lower than in previous
years, wild roots continue to average 17 to 50 times more expensive than
cultivated roots ($10-$15 per pound of cultivated root).
As reported in the 1999, 2000, and 2001 findings for the export of American
ginseng, the quantity of wild-simulated or woods-grown ginseng has increased
in the last decade. For the 2001 American ginseng harvest, only two States
separately reported amounts of harvested wild-simulated or woods-grown
American ginseng as compared to three States for the 2000 harvest season.
The total amount reported for the 2001 harvest season was 1,193 dry pounds,
compared to 3,091 dry pounds reported in 2000, a reduction of 1,898 pounds
(Table 2). However, most States do not separately report wild-simulated
and woods-grown ginseng from "wild," thereby potentially affecting
the harvest trend data for those States. The effects of reporting the
quantities together may indicate erroneously that wild populations within
the particular State have remained stable or have increased. However,
it is also possible that the amount of truly wild American ginseng being
harvested has decreased, potentially due to a host of factors (decreased
abundance, decreased harvest effort, imposition of age restrictions on
export), since the increase in the amount of wild-simulated ginseng reported
appears to be compensating for such a decrease. Furthermore, we have
been informed that a number of ginseng diggers harvest small-size wild
American ginseng roots to be replanted in other areas. The removal of
young plants from a particular site will reduce the amount of seed produced
and future recruitment of individuals to the site.
In its annual ginseng harvest report for 2001, the State of Wisconsin
Department of Natural Resources (WDNR) reported the results of a 2002
survey of ginseng dealers within the State. The survey asked what possible
methods could be implemented to help conserve American ginseng in the
wild. Of the 11 surveys returned, conservation measures suggested by
the respondents included "limit harvest to 8 to 10 year old" [plants], "close
the [harvest] season for one or more years," "shorten digging
season for a couple of years," and "keep educating diggers
to replant wild seed and stop digging roots under 5 years." Similarly,
in a 1998 survey of ginseng diggers, conducted by the WDNR, 62% of the
respondents (N=171) indicated that they had noticed a decrease in wild
ginseng abundance since they started harvesting ginseng. Moreover, 61%
of ginseng diggers (N=18) and 77% of ginseng dealers (N=26) responding
to a 1998 survey conducted by the Division of Natural Heritage, Tennessee
Department of Environment and Conservation, considered that ginseng populations
had declined in the previous 5 years. A majority of diggers in Tennessee
also noted that they had to search over larger areas and in more places
(63% and 59% of respondents, respectively) to find wild ginseng.
The National Park Service (NPS) prohibits the harvest of native plants
from National Parks. However, poaching of ginseng and other native plants
continues to increase, taking place not only in major National Parks
(such as Great Smoky Mountains National Park, Tennessee/North Carolina;
Mammoth Cave National Park, Kentucky; Shenandoah National Park, Virginia),
but also on smaller National Parks (Blue Ridge Parkway, Appalachian Mountains;
Little River Canyon National Preserve, Alabama). In the Great Smoky Mountains
National Park, encompassing 800 square miles (512,000 acres) in the core
of the species’ range, 10,515 illegally harvested ginseng roots
were seized between 1991 and 1999 (J. Rock, J. H. Hornbeck, J. Tietjen,
and E. Choberka. 1999. Habitat modeling and protection of American ginseng
in Great Smoky Mountains National Park). To combat the illegal harvest
of American ginseng in the Great Smoky Mountains National Park, Shenandoah
National Park, and the Blue Ridge Parkway, park officials are permanently
marking roots of individual plants. The markers change the color of the
root, thus causing the roots to be unacceptable for sale. American ginseng
poaching is not restricted to Federal and State protected lands, as it
also affects private land owners (Ginseng Conference, Louisville, Kentucky,
May 9-11, 2000).
Due to concerns of over-harvest and the decline of American ginseng,
the U.S. Forest Service (USFS) Eastern Region (R-9) in 1999 included Panax
quinquefolius on the R-9 Sensitive Plant List for the following
National Forests (NF) and Grasslands: Midewin National Tallgrass Prairie,
Illinois; Chequamegon-Nicolet NF, Wisconsin; Green Mountain NF, Vermont;
Hoosier NF, Indiana; Huron and Manistee NF, Michigan; Ottawa NF, Michigan
and Wisconsin; Shawnee NF, Illinois; and White Mountain NF, New Hampshire
and Massachusetts (personal communication from Christine Frisbee, USFS
R-9, to P. Ford, DSA botanist).
The purpose of the USFS Regional Sensitive Plant List is to protect rare
species and their habitats before there is a need to list species as
Threatened or Endangered under the Endangered Species Act. Listed plant
species are vulnerable due to low populations. Collection permits are
only issued for scientific or educational purposes, or for the conservation
or propagation of the species (Forest Service Manual 2673.2(2)).
Allegheny NF (Pennsylvania) and Mark Twain NF (Missouri) do not have
a formal policy on the issuance of American ginseng harvest permits.
However, the issuance of such permits is discouraged (personal communication
from USFS R-9 to P. Ford, DSA botanist).
Only two National Forests within the Eastern Region continue to issue
permits for the harvest of American ginseng roots: Monongahela NF (West
Virginia) and Wayne NF (Ohio). The Wayne NF issued 113 permits in 2001
(personal communication from USFS R-9 personal to P. Ford, DSA botanist).
The Chippewa NF (Minnesota), Finger Lakes NF (New York), and Hiawatha
NF (Wisconsin) are within the range of American ginseng. However, they
do not have any documented populations of the species. Therefore, no
permits are issued.
Many of the USFS Southern Region National Forests are within the core
range of American ginseng. In 2000, the Southern Region (R-8) considered
a temporary moratorium on the harvest of wild American ginseng due to
concerns that collection rates were thought to be exceeding sustainable
levels. Data from field monitoring of American ginseng conducted in the
Southern Region National Forests "indicate viability concerns with
continued harvest of this [American ginseng] uncommon species" (U.S.
Forest Service, Southern Region. 2000. Forest Botanical Products Maintaining
Sustainability and Responding to Socio-Economic Needs in the Southern
Appalachians). Furthermore, monitoring data within the Southern Region
determined that 95% of the American ginseng populations on USFS lands
have significant persistence risks (U.S. Forest Service, Southern Region.
2000. Ginseng Conservation Needs in R8.). However, the moratorium was
not imposed. In 2002, the USFS implemented a conservation assessment
of American ginseng throughout most of the species’ range within
the Eastern and Southern Regions, on USFS lands. The USFS will use the
information in the conservation assessment to develop management recommendations
for American ginseng on USFS lands. The completion date for the conservation
assessment is scheduled for spring of 2003 (personal communication from
Christine Frisbee, USFS R-9, to P. Ford, DSA botanist).
Within the USFS Southern Region, several individual National Forests
have implemented harvest restrictions. As of 2000, the Ozark-St. Francis
and the Ouachita National Forests in Arkansas established a 5-year moratorium
on the harvest of ginseng to prevent further declines in abundance and
until field data indicate that wild populations can sustain harvesting
(http://www.fs.fed.us/oonf/ozark/new/ginseng-letter.html). The George
Washington and Jefferson National Forests, comprising a total of 1,770,673
acres in Virginia, West Virginia, and Kentucky, are represented by ten
ranger districts, of which only one ranger district (Glenwood/Pedlar
in Virginia) is reported to issue permits. In 2001, 32 permits were issued,
each for 2 pounds of wet roots (personal communication from USFS R-8
Fred Huber to P. Ford, DSA botanist).
The following National Forests in the USFS Southern Region issued permits
for the 2001 American ginseng harvest season: Chattahocheet NF in Georgia
issued 11 ginseng permits; the Daniel Boone NF in Kentucky issued 22
one-pound permits, one for 2 pounds, and one for three pounds; and the
Cherokee NF in Tennessee issued 67.5 one-pound permits (personal communication
from USFS to P. Ford, DSA botanist).
Most of the American ginseng monitoring studies conducted in the USFS
Southern Region have occurred in the Nantahala and Pisgah National Forests
in North Carolina. Although USFS field-monitoring data show that American
ginseng is declining in these National Forests, the issuance of harvest
permits has increased over a three-year period. In 2001, 787 permits
were issued, versus 600 in 2000 and 400 in 1999 (personal communication
from Gary Kauffman to P. Ford, DSA botanist).
To curtail the illegal poaching of ginseng in wilderness and other protected
areas the USFS in North Carolina has implemented a marking program similar
to that used by the National Park Service (personal communication from
Gary Kauffman to P. Ford, DSA botanist).
Research and Monitoring
The Service, the States, industry, and others are working together to
improve monitoring of wild American ginseng, and to better assess the
impact of harvest on wild populations of ginseng. To this end, we are
working in partnerships with scientific researchers, the States, and
other Federal agencies (National Park Service, U.S. Forest Service, and
U.S. Geological Survey/Biological Resources Division) to establish a
long-term monitoring program for the species. For the past three summers
(2000 to 2002), Dr. James McGraw (Plant Population Researcher at West
Virginia University) has implemented a monitoring program across the
leading seven States where wild American ginseng is harvested, and has
trained State ginseng coordinators and other personnel in these States
on the monitoring protocol. The field data collected
will be analyzed in the fall of 2002, and the results provided to DSA
for consideration in future findings.
The Service is also funding research at West Virginia University to examine
the status of wild American ginseng in West Virginia; the utility of
the population indices currently being used by DSA to assess the status
of wild populations of American ginseng; the phenolgy of American ginseng
and the harvest season start dates; and the potential effects of deer
browsing and seed dispersal by deer and turkeys. So far, monitoring in
West Virginia has demonstrated that 75% of American ginseng seeds are
still green on August 15, the start of the harvest season in West Virginia.
The current harvest seasons in many States may allow the harvest of ginseng
plants before seeds are fully mature, thus reducing the likelihood of
seed germination, which may be detrimental to the long-term survival
of the species even if seeds from harvested plants are planted as required
by most States.
Socio-economic factors, such as the current low price for wild-harvested
American ginseng roots and the unemployment rate in certain States, may
influence the demand for and harvest of American ginseng. Research conducted
at West Virginia University found a correlation between harvest levels
and unemployment (personal communication from Mr. Brent Bailey to Dr.
Javier Alvarez, DSA biologist, 2001). However, no correlation was found
between price and harvest amounts. Biotic and abiotic factors (such as
deer browsing and drought), as well as loss of habitat, also have a negative
impact on wild American ginseng populations.
The USFS has a 20-year monitoring study of 2,000 permanent plots on National
Forests in the Southern Region. Monitoring data have shown that occupied
ginseng plots averaged fewer than 11 ginseng plants, of all age-classes,
and that an average of 6.5 plants per plot were located across the landscape
within the entire suitable habitat for the species (Steve Simon, Henry
McNab, Chris Ulrey, and Gary Kauffman. 2000. Modeling for rich cove forest
communities: A treasure trove for special forest products. Excerpts from
USFS R8 publication "The Brier Patch." E-mail received 01/12/01).
However, researchers have determined that the minimum population size
of American ginseng to remain viable is 172 plants (P. Nantel, D. Gagnon,
and A. Nautel. 1995. Population Viability Analysis of American ginseng
and wild leek harvested in stochastic environments. Conservation Biology,
10(2):608-621).
The USFS data have shown a statistically significant decline in the density
of American ginseng plants, from 29.8 plants/plot in 1979 to 5.7 plants/plot
in 1999 (based on seven 50-m X 50-m plots). Moreover, population viability
analysis of the 5 populations with plants remaining in 1999 suggested
that at least three of the five populations were likely to be extirpated
within the next 13 years. Modeling of ginseng populations in North Carolina
indicated that American ginseng has been completely extirpated from one-third
of its historic sites, and that the remaining American ginseng patches
are smaller and composed of younger individuals. Based on historical
harvest records, the quantity of American ginseng available in some North
Carolina counties has declined by more than a factor of 100 since the
mid-19th Century (Robert D. Sutter and Gary Kauffman. 2000. Ginseng’s
fate: An assessment of the ecological and socio-economic viability of
ginseng on U.S. Forest Service land in North Carolina. Unpublished draft
report to the U.S. Forest Service in North Carolina).
Examination by West Virginia University researchers of 915 herbarium
specimens, deposited in 17 herbaria across the country and collected
randomly over a period of 186 years, revealed a significant decrease
in the height of the plants, most of it occurring since 1900 (J. B. McGraw.
2001. Evidence for decline in stature of American ginseng plants from
herbarium specimens. Biological Conservation, 98:25-32). This reduction
in plant size was region-specific, with specimens from the northern portion
of the species’ range in North America remaining the same size,
whereas specimens from the core of the species’ range (the midwestern,
Appalachian, and southern populations) declined in size. Researchers
have found that the number of ginseng specimens collected for herbaria
also declined during the 20th Century, whereas the number of specimens
of other closely related species remained the same or increased (personal
communication from Kathryn Flinn, Department of Biology, The College
of William and Mary, Williamsburg, Virginia, to Dr. J. Alvarez, DSA biologist).
An experimental analysis of American ginseng populations of different
size-classes by West Virginia University researchers has shown that fruit
production per flower and per plant increases with increasing population
size (E. E. Hackney and J. B. McGraw. 2001. Experimental demonstration
of an allee effect in American ginseng. Conservation Biology, 15:129-136).
When the largest plants from a population are removed, the ability of
the population to recover is negatively affected by the removal of reproductive
individuals. Several earlier studies have shown similar results that
the fecundity (number of offspring) of American ginseng is positively
correlated with age and size of the population, and is regulated by the
availability of resources (W. H. Lewis and V. E. Zenger. 1982. Population
dynamics of the American ginseng (Panax quinquefolius) (Araliaceae).
American Journal of Botany: 70:466-468; and M. A. Schlessman. 1985. Floral
biology of American ginseng (Panax quinquefolium). Bulletin
Torrey Botanical Club, 112:129-133).
The State of South Carolina does not have wild American ginseng populations
large enough to sustain a harvest program. However, the State is within
the range of the species. Researchers have monitored three American ginseng
populations located in forests closed to public access since the 1930s,
and results have indicated a high proportion of young and/or small plants,
but few large individuals are present (average ages for the plants in
the three populations were 2.8, 5.0, and 5.6 years; Dr. Timothy P. Spira,
Clemson University, South Carolina, Poster Presentation at the International
Botanical Congress, St. Louis, Missouri, August 1999).
As the demand for American ginseng increases, States may establish programs
for the distribution of American ginseng seeds from cultivated or non-local
seed sources to ginseng diggers as a means of restoring the species in
the wild. Ginseng is self-compatible, that is, plants have the ability
to produce fruits following self-pollination. Field studies have demonstrated
that there is a major genetic divergence [high genetic diversity] in
the species (Walter Lewis, and Vincent Zenger. 1983. Breeding systems
and fecundity in the American ginseng, Panax quinquefolium (Araliaceae).
American Journal of Botany, 70:466-468). Similarly, research done by
Holly Grubbs and Martha Case of the College of William and Mary indicates
that there is high genetic variability among populations, and low genetic
variability within wild American ginseng populations (Ginseng Conference,
Louisville, Kentucky May 9-11, 2000). Additionally, other researchers
have suggested that local American ginseng populations are highly adapted
to local conditions, and that artificial seeding may lead to local loss
of fitness, which could lead to an erosion of the gene pool.
New information for the 2002 finding
A review of the annual ginseng harvest reports submitted by State ginseng
programs for Alabama, Arkansas, Georgia, Illinois, Indiana, Iowa, Kentucky,
Maryland, Minnesota, Missouri, New York, North Carolina, Ohio, Pennsylvania,
Tennessee, Vermont, Virginia, West Virginia, and Wisconsin has revealed
the following.
The total amount of wild American ginseng roots harvested in these 19
States for the 2001 harvest season was 75,566 pounds (dry weight). The
average number of dry roots per pound as reported by the States is 249
versus 210 for the 2000 harvest season (Table 3). An average of 249 roots
per pound at a one-to-one ratio of root to plant, indicates that 18,815,934
individual American ginseng plants were wild-harvested for the 2001 harvest
season.
Overall, total harvest of wild American ginseng for the 2001 season decreased
by 2.4% (1,864 pounds) from the 2000 harvest (Table 4). Eleven States
(Illinois, Iowa, Maryland, Minnesota, New York, North Carolina, Pennsylvania,
Vermont, Virginia, West Virginia, and Wisconsin) reported a decrease
in the amount of American ginseng harvested in 2001 compared to 2000.
Eight States reported an increase in their 2001 harvest (Alabama, Arkansas,
Georgia, Indiana, Kentucky, Missouri, Ohio, and Tennessee) including
the top two leading exporters of wild ginseng in the country, Kentucky
and Tennessee. In particular, three States reported a large increase
in their 2001 harvest compared to 2000: Alabama (133%), Arkansas (75%),
and Georgia (131%).
For the second year, the ginseng coordinators for the States of Georgia
and North Carolina reported that current levels of harvest of wild ginseng
may be causing negative impacts to the States’ ginseng populations.
In 2001 Georgia exceeded their ten-year average harvest amount (Table
4). In addition, the State of Minnesota reported that the current level
of [American ginseng] harvest on the State’s ginseng population
is not having a positive effect. Similar to the 2000 harvest reports,
several States reported that they do not have sufficient field data to
assess harvest impacts on their wild American ginseng populations (Table
5).
Following implementation of the 5-year age-based restriction (plants
must be at least 5 years old) on the export of ginseng roots established
in 1999, we had observed that the number of roots per pound decreased
(that is, root size increased). However, as stated above, the harvest
data for 2001 shows that the average number of roots per pound increased
to 249 compared to 210 in 2000. Of the States that reported the number
of ginseng roots per pound, eight States showed an increase in the number
of roots per pound, and seven States reported a decrease in the number
of roots per pound (Table 3). Ohio reported the largest single increase
(81%) in the number of roots per pound in 2001 versus 2000.
As determined by regression analysis, 18 States experienced a statistically
significant decrease in American ginseng harvest levels during 1992 to
2001 (Table 6). In 18 of the 19 States, the harvest for the 2001 season
was below the ten-year average annual harvest (Table 6). In fact in 2001,
in six States (31%) the harvest was more than 50% lower than the average
annual harvest for the last ten years. (Significance for the regression
analyses was set at P=0.20 to increase the power of the analysis to determine
whether harvest trends are increasing or decreasing.)
DSA’s analysis of the harvest reports submitted by the States for
the 2000 and 2001 harvest seasons has identified a strong relationship
between the State counties that have USFS lands and the harvest amounts
reported. Most of the American ginseng harvested in several States is
reported from counties that have large percentages of USFS lands. Based
on data from the 2000 and 2001 harvest reports from North Carolina (reported
by county), we found that 18 counties with USFS lands accounted for 92%
and 93%, respectively, of the total amount of wild American ginseng harvested
in the State in these years. In Virginia, the percentages of wild American
ginseng originating from 30 counties with USFS lands are 64% and 75%,
respectively, for the 2000 and 2001 harvest seasons; and in Georgia,
the percentages are 65% and 89%, respectively, for the 2000 and 2001
harvest seasons.
For the 2002 harvest season, the Pennsylvania Department of Conservation
and Natural Resources (PDCNR) advised their field offices not to issue
American ginseng harvest permits unless they think the harvest is sustainable
(personal communication from PDCNR to P. Ford, DSA botanist).
In its annual harvest report for 2001, the Virginia Department of Agriculture
and Consumer Services (VDACS) reported that its harvest season for American
ginseng (August 15 to December 31) was originally established by Virginia’s
Endangered Plant and Insect Species Act. The VDACS, which administers
the State’s ginseng program, supports efforts to delay the harvest
season until after September 15, and encourages harvesters to observe
the later date. However, the existing harvest season can only be modified
by changes to Virginia’s Endangered Plant and Insect Species Act.
The State of Wisconsin will review the phenology of American ginseng,
and correct their harvest season to occur when the plant’s fruit
are mature [red] (2001 Wisconsin harvest report).
Dr. Daniel Gagnon and other researchers have calculated the percentage
of sustainable harvest for many native plants, including American ginseng,
to be between 5% and 8% of a population, spread over each size-class
of plants. Based on the preliminary field monitoring of American ginseng,
Dr. James McGraw of the University of West Virginia has estimated that
the annual sustainable harvest rate for American ginseng should be no
more than 5% in West Virginia, Kentucky, and Tennessee (the top three
leading exporters of wild ginseng in the United States). A harvest rate
of 5% would mean that only 5% of plants within a size-class should be
harvested. However, a harvester will usually harvest all plants (100%)
of the larger plants (3 leaved plants and larger), and may occasionally
leave the smaller-sized plants. Dr. McGraw’s report is to be completed
in the fall of 2002.
A detailed demographic study of six American ginseng populations has
recently been completed in the Great Smoky Mountains National Park. The
population study will be published in a scientific journal later this
year (personal communication from J. Rock to P. Ford, DSA botanist).
In addition, Dr. James McGraw will publish two research studies on American
ginseng in scientific journals later this year (personal communication
from Dr. J. McGraw to P. Ford, DSA botanist). Based on field monitoring
of American ginseng in seven States in the species’ core range,
Dr. McGraw’s work indicates that the species may occur in a greater
variety of habitats than previously thought. However, it is never abundant
where it occurs (personal communication from Dr. J. McGraw to P. Ford,
DSA botanist). Furthermore, Dr. McGraw is expected to report similar
patterns identified by Dr. Gagnon and other researchers, that the harvest
of American ginseng is usually targeted at larger plants with the most
reproductive potential in the population.
A doctoral student at Illinois State University is currently studying
the DNA diversity of distinct populations of American ginseng. Similar
genetic research in southern Appalachian American ginseng populations
has shown little allozyme diversity within local populations (J. Cruse
in an abstract by B. Anderson. 2002. Illinois State University).
Ongoing genetic research of American ginseng, as well as research discussed
in this finding, have identified several factors, such as planting of
non-local or commercial seed into native woodlands and the effects of
over-harvesting American ginseng within its range, which may reduce the
species’ genetic diversity and affect the long-term survival of
the species.
Conclusions
Our analysis of the 2001 harvest report data for wild-collected American
ginseng, provided by the 19 States, continues to show a decline in the
amount of American ginseng harvested compared to the previous ten years
of harvest, a trend first reported in the 1998 finding. Following the
implementation of the 5-year age-based restriction (plants must be at
least 5 years old) on the export of ginseng roots in 1999, annual harvest
amounts appear to have remained relatively consistent for the past three
years. However, declines in wild populations of American ginseng throughout
its range have been reported.
We believe that an increasing amount of ginseng exported as "wild" may
actually be wild-simulated or woods-grown, which appears to be inflating
the harvest data for truly wild American ginseng. It is possible that
the amount of wild-simulated and woods-grown ginseng is even higher than
the amounts reported, since most States do not separate these roots from
truly wild ginseng roots in their reports, and these roots are often
indistinguishable through visual inspection. Furthermore, we suspect
that the decline in wild American ginseng in recent years has been masked
by an increase in the number of roots that are woods-grown or wild-simulated.
We are concerned that more American ginseng is harvested from USFS lands
than their permits allow. The USFS collection permits are usually limited
to 1 to 2 pounds per permit, and follow State harvest rules and regulations
(harvest season; size of plants harvested; planting of seeds). However,
once harvest permits are issued by a National Forest, there is difficulty
in enforcing harvest restrictions. Recent discussions with the USFS botanists
support our suspicion that the amount of wild American ginseng harvested
from National Forest lands most likely exceeds the 1 to 2 pounds allowed
by the USFS.
We are also concerned that the ginseng coordinator for the State of North
Carolina has reported in the last two harvest reports that current levels
of harvest of wild ginseng may be causing negative impacts to the State’s
ginseng population. More importantly, USFS field data of American ginseng
on USFS lands in North Carolina have documented a decline in species
abundance, although the issuance of Forest Service collection permits
has steadily increased over the past three years. Lastly, there is significant
information to indicate that a large percentage of the harvested roots
reported for many western counties of North Carolina originates from
USFS lands.
We are concerned that for many States the American ginseng harvest season
start dates begin before fruit is mature (red), which will decrease the
number of potential offspring and recruitment (Table 7).
The majority of the States with a wild American ginseng harvest program
do not allow harvest on State lands (Table 5). However, most States continue
to report that they do not have the means to survey State lands to assess
the status of the species (e.g., abundance, distribution) within
their respective States. Harvest is similarly prohibited in National
Parks and in an increasing number of National Forests within the species’ core
range. These areas represent significantly large areas of potentially
protected habitat, but we are increasingly concerned about reports of
illegal harvest.
The Division of Scientific Authority’s non-detriment finding must
reflect the information provided by the States. However, thus far, we
have assessed the status of the species through indirect means, such
as monitoring harvest levels, which are often confounded by other factors
such as economic conditions, weather, and market price. Although the
amounts of wild ginseng harvested in the past three years have remained
relatively the same, without species population information, we can not
determine with certainty whether harvest of wild American ginseng is
sustainable.
To improve management of American ginseng, we will continue to gather
and review all available information on the status of this species in
the wild and trade in it. In particular, we will evaluate the three independent
assessments of American ginseng to be completed later this year or early
2003 (University of West Virginia, Smoky Mountains National Park, and
USFS). These surveys are being conducted, in part, as the result of our
collaborative efforts with university researchers, State agencies, the
National Park Service, and the USFS.
Given the above, we have concluded that the 2002 American ginseng harvest
for export will not be detrimental to the survival of the species, provided
the following CONDITION is met:
American ginseng roots harvested in 2002 and certified by the States
as wild, wild-simulated, or woods-grown may be
exported provided that the roots are 5 years of age or older. (Age
of ginseng roots at the time of harvest can be determined by counting
the number of bud-scale scars on the root. A single scar is produced
after abscission of the plants’ aerial stem each year.)
Future Actions
In reviewing the information for this finding, we continue to be concerned
about the impacts of harvest of wild American ginseng for both export
and domestic markets. In preparation for making our non-detriment finding
on exports of American ginseng in 2003, we will be communicating our
concerns to Federal and State agencies that are involved in the monitoring,
conservation, and regulation of harvest of American ginseng. We will
also be seeking up-to-date information on the status of the species,
including additional protections afforded to it, and discussing and recommending,
as appropriate, specific additional measures that may contribute to conservation
of the species and sustainable harvest of ginseng for export. Before
we prepare our 2003 finding:
We anticipate having the following three research papers available: an
evaluation of management options for wild-harvested American ginseng
populations based on demographic consequences, West Virginia University;
long-term monitoring results of American ginseng, Great Smoky Mountains
National Park; and the Conservation Assessment of American ginseng, U.S.
Forest Service. We will assess these reports to determine their applicability
to the conservation and management of American ginseng.
We will continue to request that the States submit their annual reports
by April 30, so that we have sufficient time for our assessment and determine
if any changes to the export program are warranted.
We will work with Federal, State, and private-sector partners to investigate
other means for expanding efforts to monitor the status of ginseng in
the wild and ensure that harvest levels, are sustainable for both the
short and long term.
Upon completion of USFS Conservation Assessment of American ginseng in
2003, we will consult with the USFS to determine what implications their
finding may have on the export of American ginseng.
To prevent the harvest of pre-reproductive ginseng plants and to ensure
its long-term survival in the wild, we will encourage the two States
without a minimum-age/size requirement for harvest (Illinois and Kentucky)
to implement one that is consistent with the minimum-age requirement
for export.
We will consult with individual States and encourage them to revise their
American ginseng harvest start date until after their yearly average
date that ginseng seeds are known to be mature (red) in a particular
State. We will also encourage the States of Illinois and Virginia to
require harvesters to plant the seed of locally harvested American ginseng
plants.
We will work with State and Federal agencies to determine where additional
outreach might be effective, and if determined to be useful, develop
outreach materials for ginseng diggers, which may be used to educate
them about the status of American ginseng in the wild, discourage harvest
of younger plants, and encourage diggers to plant the seeds of the harvested
plants at the appropriate depth.
To improve our analysis, we will continue to encourage all States to
report dry roots per pound values in their annual harvest reports, so
that we can continue to evaluate these data as an indicator of the impact
of harvest on wild ginseng populations.
We will discuss with the States the use of non-local or "commercial" seed
for restoration of American ginseng. Although we support, in principle,
the concept of restoration as a conservation measure for wild American
ginseng, we do not support the planting of non-local or "commercial" seed.
We are greatly concerned about the origin of American ginseng seed used
for restoration and the impact that non-local seed may have on local
gene pools of wild populations of American ginseng. Moreover, we are
especially concerned about States where the species is considered Threatened
or Endangered (e.g., Michigan and Maine), where random planting
of non-local seed may have an even greater adverse effect on the local
gene pool of this species.
We have also noted that there is a substantial amount of American ginseng
harvested roots that are not certified (Table 8). The States do not explain
the reason for the difference (such as whether such roots did not meet
the minimum 5-year age requirement). We will consult with individual
States to determine how such discrepancies occur and what implications
they have for ginseng conservation.
We will investigate whether we can obtain additional information on levels
of wild-simulated and woods-grown American ginseng versus truly wild-harvested
American ginseng for export.
We will consider and discuss with the States and Federal land management
agencies what other effective conservation measures can be implemented
to ensure the long-term survival of American ginseng.
Table 2. Amounts of wild-simulated and cultivated woods-grown American
ginseng (pounds of dry roots) harvested by States for 2000-2001.
State |
Amount of wild-simulated
(WS), woods-grown (WG), or cultivated woods-grown (CWG) ginseng
for 2000 |
Amount of wild-simulated
(WS) or cultivated woods-grown (CWG) ginseng for 2001 |
Alabama |
0 |
0 |
Arkansas |
0 |
0 |
Georgia |
0 |
0 |
Illinois |
345 CWG |
347.5 CWG |
Indiana |
2.8 CWS |
0 |
Iowa |
14.3 WG |
0 |
Kentucky |
0 |
0 |
Maryland |
14,447 CWG, 2044 WS |
840.6 WS |
Minnesota |
0 |
0 |
Missouri |
0 |
0 |
New York |
0 |
0 |
North Carolina |
0 |
Amount included in
wild-harvested ginseng |
Ohio |
0 |
0 |
Pennsylvania |
Not separated from
wild-harvested ginseng |
Not separated from
wild-harvested ginseng |
Tennessee |
43 CWG |
193.4 CWG |
Vermont |
0 |
0 |
Virginia |
202 CWG |
30.9 CWG |
West Virginia |
1033 WS |
353 WS |
Wisconsin |
612 CWG |
250 CWG |
Total pounds harvested |
15651.8 CWG,
3091.3 WS |
821.8 CWG,
1193.6 WS |
Table 3. Number of dry roots per pound reported by States in 2001 and
2000.
State |
2001 harvest |
2000 harvest |
Alabama |
188 |
292 |
Arkansas |
203 |
206 |
Georgia |
224 |
262 |
Illinois |
no response |
no response |
Indiana |
335 |
326 |
Iowa |
121 |
126 |
Kentucky |
no response |
no response |
Maryland |
205 |
246 |
Minnesota |
186 |
179 |
Missouri |
211 |
219 |
New York |
no response |
no response |
North Carolina |
365 |
327 |
Ohio |
308 |
252 |
Pennsylvania |
190 |
no response |
Tennessee |
335 |
373 |
Vermont |
172 |
143 |
Virginia |
269 |
243 |
West Virginia |
241 |
217 |
Wisconsin |
113 |
76 |
Average |
|
|
Table 4. Quantity of wild American ginseng harvested (pounds of dry
roots).
State |
2000 Harvest |
2001 Harvest |
Amount difference
from 2001 to 2000 |
Percent difference
of the 2001 harvest to the 2000 harvest |
Average annual
harvest-1992-2001 |
Difference between
average annual harvest and 2001 harvest |
Percent difference
of the average harvest and 2001 harvest |
AL |
374 |
874 |
500 |
133.7% |
1085.1 |
-211.1 |
-19.4% |
AR |
530 |
927 |
397 |
74.9% |
2073.5 |
-1146.5 |
-55.3% |
GA |
311 |
706 |
395 |
127.0% |
672.8 |
33.2 |
4.9% |
IL |
3890 |
3329 |
-561 |
-14.4% |
4922.0 |
-1593.0 |
-32.4% |
IN |
6273 |
7048 |
775 |
12.3% |
8388.3 |
-1340.3 |
-15.9% |
IA |
1007 |
784 |
-223 |
-22.1% |
1305 |
-521.0 |
39.9% |
KY |
16216 |
22765 |
6549 |
40.4% |
23446.0 |
-681.0 |
-2.9% |
MD |
2270 |
904 |
-1366 |
-60.2% |
492.7 |
411.3 |
83.5% |
MN |
1517 |
1303 |
-214 |
-14.1% |
1918.8 |
-615.8 |
-32.1% |
MO |
1585 |
1602 |
17 |
1.07% |
2873.4 |
-1271.4 |
-44.2% |
NY |
1164 |
753 |
-411 |
-35.3% |
1496.3 |
-743.3 |
-49.7% |
NC |
8415 |
6788 |
-1627 |
-19.3% |
8801.3 |
-2013.3 |
-22.88 |
OH |
3632 |
3757 |
125 |
3.4% |
7675.1 |
-3918.1 |
-51.0% |
PA |
1749 |
1448 |
-301 |
-17.2 |
2608.2 |
-1160.2 |
-44.5 |
TN |
8164 |
8737 |
573 |
7.02% |
14462.9 |
-5725.9 |
-39.60% |
VT |
205 |
119 |
-86 |
-41.9% |
241.8 |
-122.8 |
-50.8% |
VA |
5814 |
3821 |
-1993 |
-34.3% |
8093.1 |
-4272.1 |
-52.7% |
WV |
8629 |
5409 |
-3220 |
37.3% |
13568.0 |
-8159.0 |
-60.1% |
WI |
3685 |
2491 |
-1194 |
-32.4% |
3193.4 |
-702.4 |
-22.0 |
Total |
77,430 |
75,566 |
-1,864.0 |
-2.41% |
105,373.2 |
-29807.2 |
-28.3% |
Table 5. State reported harvest effects on native populations of American
ginseng (2001) and regulation of harvest on State lands with wild American
ginseng harvest programs.
State |
Effect of harvest
on wild populations |
Harvest permitted
on State land |
Alabama |
no effect |
yes with permit |
Arkansas |
no effect |
no |
Georgia |
May be causing negative
impacts |
no |
Illinois |
little to no effect |
no |
Indiana |
no effect |
no |
Iowa |
unknown |
yes/no+ |
Kentucky |
no response |
no |
Maryland |
no response |
yes/no* |
Minnesota |
not positive |
yes* |
Missouri |
no response |
no |
New York |
no effect |
no |
North Carolina |
somewhat negative |
no |
Ohio |
no data to assess harvest
impacts on wild populations |
yes |
Pennsylvania |
not enough information
to assess State harvest impacts |
yes |
Tennessee |
no effect |
no |
Vermont |
no effect |
no |
Virginia |
no effect |
yes |
West Virginia |
no effect |
no |
Wisconsin |
Not possible to assess
impacts of harvest on wild populations |
no |
No harvest is allowed in State Parks or Preserves
*Harvest is allowed on some State lands, such as wildlife management
areas
Table 6. Changes in harvest levels and whether they were significant
or non-significant (a) for all years for which harvest data is available
for each State and (b) for 1992-2001. Statistical significance was determined
via regression analysis; P=0.20 (P-values shown in parentheses).
State |
Harvest for all years |
Harvest 1992-2001 |
Alabama |
Non-significant (0.27) |
Significant decrease (.007) |
Arkansas |
Significant decrease (0.04) |
Significant decrease (.001) |
Georgia |
Significant decrease (0.10) |
Significant decrease (.01) |
Illinois |
Significant decrease (.001)
1989-2001 |
Significant decrease (.002) |
Indiana |
Significant decrease (.005) |
Significant decrease (.02) |
Iowa |
Significant decrease (.009)
1989-2001 |
Significant decrease (.003) |
Kentucky |
Missing annual harvest data |
Significant decrease (.06)1994-2001 |
Maryland |
Significant decrease (.02) |
Significant decrease (.07) |
Minnesota |
Non-significant (.81)1989-2001 |
Non-significant (.75) |
Missouri |
Significant decrease (.085)
1989-2001 |
Significant decrease (.002) |
New York |
Non-significant (.95) |
Significant decrease (.044) |
North Carolina |
Significant increase (.000005) |
Significant decrease (.012) |
Ohio |
Significant decrease (.10) |
Significant decrease (.003) |
Pennsylvania |
Significant decrease (.04) |
Significant decrease (.0001) |
Tennessee |
Significant decrease (.0063)
1989-2001 |
Significant decrease (.0006) |
Vermont |
Non-significant (.80) |
Significant decrease (.0006) |
Virginia |
Significant decrease (.001) |
Significant decrease (.001) |
West Virginia |
Significant decrease (.01) |
Significant decrease (.000005) |
Wisconsin |
Significant decrease (.013) |
Significant decrease (.03) |
Table 7. State ginseng harvest regulations for the 2002 harvest season.
State |
Harvest season |
Require seeds to be planted
at site |
Minimum age (number of leaves/prongs)
required for harvested plants |
Alabama |
Sept 1 - Dec 13 |
yes |
3 compound leaves |
Arkansas |
Sept 1 - Dec 1 |
yes |
3 compound leaves |
Georgia |
Aug 15 - Dec 31 |
yes |
3 compound leaves |
Illinois |
Last Saturday in August- Nov 1 |
encouraged |
no requirement |
Indiana |
Sept 1 - Dec 31 |
yes |
3 compound leaves, flowering
or fruiting stalk, or 4 internodes on root |
Iowa |
Sept 1- Oct 31 |
yes |
3 compound leaves |
Kentucky |
Aug 15 - Dec 1 |
yes |
no requirement |
Maryland |
Aug 20 - Dec 1 |
yes |
3 compound leaves |
Minnesota |
Sept 1 - Dec 31 |
yes |
3 compound leaves |
Missouri |
Sept 1 - Dec 31 |
yes |
3 or fruiting stems |
New York |
Sept 1 - Nov 30 |
yes |
3 –5 leaflets |
North Carolina |
Sept 1 - Mar 31 |
yes |
3 compound leaves, 5
years of age |
Ohio |
Aug 15 - Dec 31 |
yes |
3 compound leaves |
Pennsylvania |
Aug 1 - Nov 30 |
yes |
3 compound leaves |
Tennessee |
Aug 15 - Dec 31 |
yes |
3 compound leaves, 5
years of age |
Vermont |
Aug 20 - Oct 10 |
yes |
3 compound leaves |
Virginia |
Aug 15 - Dec 31 |
no |
3 compound leaves |
West Virginia |
Aug 15 - Nov 30 |
yes |
3 compound leaves |
Wisconsin |
Sept 1 - Nov 1 |
yes |
3 compound leaves |
Table 8. Amounts of American ginseng harvested (pounds of dry roots)
versus amounts certified by States for 2001.
State |
Amount harvested |
Amount certified |
Difference |
Alabama |
874.2 |
672.7 |
-201.11 |
Arkansas |
not reported |
927 |
|
Georgia |
706.62 |
719.60 |
+12.98 |
Illinois |
2912.6 |
3329.7 |
+417.1 |
Indiana |
7048 |
7048 |
0 |
Iowa |
784.9 |
872.6 |
87.7 |
Kentucky |
22765.06 |
21889.49 |
-875.57 |
Maryland |
not reported |
63.94 |
|
Minnesota |
1195.7 |
1469.6 |
273.9 |
Missouri |
1602.1 |
1568.3 |
33.14 |
New York |
not reported |
753 |
|
North Carolina |
6788 |
5994 |
-794 |
Ohio |
3254 |
3815 |
+561 |
Pennsylvania |
1448.6 |
1214.3 |
234.3 |
Tennessee |
8832.8 |
8909 |
76.2 |
Vermont |
119.33 |
119.33 |
0 |
Virginia |
3821.1 |
3825.6 |
+4.5 |
West Virginia |
5409 |
5212 |
+197 |
Wisconsin |
2491.61 |
2263.69 |
-227.92 |
|