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Dale Hollow National Fish Hatchery
145 Fish Hatchery Road/Celina, TN 38551
Telephone 931-243-2443/FAX 931-243-3962

CONTACT: Andrew Currie, 931-243-2443
Email: andrew_currie@fws.gov

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Station Factsfish distribution truck

Geographic Area Covered

Station Goals

Aquatic Species and Capability

Public Use Opportunities

Calendar of Events

FAQs:

Q: What kind of fish do you raise?
A: Dale Hollow National Fish Hatchery is a coldwater fish hatchery which means that we raise fish that do best in water temperatures between 40 degrees and 60 degrees Fahrenheit. The coldwater species currently in production at this facility are rainbow trout, brown trout, and lake trout. The water being supplied to the hatchery to raise trout is too cold to raise freshwater mussels and Barrens topminnows. These species are raised in closed, indoor recirculation systems where water temperature can be controlled.

Q: How big are the fish when they are released?
A: The majority of rainbow trout reared at this facility are used for programs requiring continuous stocking of nine inch fish in waters which typically experience intense fishing pressure and little natural reproduction. A nine inch fish is considered large enough for anglers to keep. Waters with few predators and ample food supply are stocked with two to five inch fingerlings. This technique is very cost effective because large numbers of fish can be stocked without having to incur high feed costs. Nature grows the fish to a harvestable size.

Lake trout are stocked at a size of six inches. These fish are stocked into reservoirs having conditions conducive to good growth and survival.

Brown trout are managed by stocking tailwaters that will support small fish with four to six inch fingerlings. Waters which have proved not to generate high survivability when stocked with smaller fish, receive stockings of six to eight inch brown trout. Nature grows these fish to a harvestable size.

Barrens topminnows only grow to about four inches in length. The fish grown-out at Dale Hollow NFH average two inches in length when they are stocked into the wild.

Our goal is to rear imperiled species of mussels up to two or three years of age before reintroducing them into the wild. Size at stocking would vary with species.

Q: Where do you stock the fish?
A: All of the brown trout and most of the rainbow and lake trout reared at Dale Hollow NFH are stocked in and below U.S. Army Corps of Engineers (Corps) and Tennessee Valley Authority (TVA) impoundments in Tennessee.

Fingerling rainbow trout are supplied to the state of Georgia. These fish are transferred to state and federal hatcheries where they are grown to a harvestable size and are subsequently stocked in and below Corps and TVA impoundments in Georgia.

Harvestable size rainbow trout are stocked in the tailwater of Lewis Smith Reservoir in Alabama in return for Gulf Coast striped bass fry and eggs which are utilized by federal warmwater hatcheries in an ongoing Gulf Coast striped bass restoration effort.

Harvestable size rainbow trout are stocked into non-mitigation waters under a cooperative agreement with the Tennessee Wildlife Resources Agency. This program provides recreational fishing opportunities at Ft. Campbell, the Veterans Administration hospital in Murfreesboro, Calderwood and Chilhowee Reservoirs, and numerous winter urban fishing events held throughout middle Tennessee.

Barrens topminnows are stocked into springs and spring influenced streams in south-central Tennessee (Warren, Coffee, Grundy, and Cannon Counties). Most of these stocking locations are located on private land.

No freshwater mussels cultured at Dale Hollow NFH have been released into the wild.

Q: How do you get the eggs from the fish?
A: Trout spawning operations are not conducted at the hatchery. Fertilized eggs are received from other hatcheries by overnight mail in special egg shipping cartons and are placed into hatching jars. Once the eggs hatch, the sac fry are placed into indoor concrete tanks. After the larval fish absorb the yolk sac and are ready to begin feeding, the fish are weaned onto a commercial trout diet.

Rainbow trout eggs are generally available from July through the middle of April. Brown and lake trout eggs are only available from the middle of October to the end of December.

Q: Stocking trout is not “natural” is it?
A: Stocking non-native species of trout is not “natural” but neither are dams. Dams perform critical functions such as flood control and hydro-electric power generation, but there is a down side to dams. Construction of a dam, regardless of its type, alters the entire river ecosystem.

Dams often produce large, deep reservoirs in which the water stratifies into thermal layers
during the summer. The water released downstream into the tailwater comes from a deep, cold layer. This newly created coldwater habitat does not provide conditions necessary for populations of native warmwater fish to be self-sustaining. Trout stocking is carried out in order to utilize the available coldwater habitat and to “mitigate” for the impacts that these water development projects have on the respective river ecosystems.

Q: Are the states involved with fishery mitigation?
A: Southeastern state natural resource agencies make most of the management decisions regarding the various coldwater tailwater and reservoir fisheries, operate hatcheries that rear additional trout to meet mitigation needs, and assist the federal hatcheries with fish distribution.

Site last updated April 29, 2008

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