Tyson Lankford
As a biological technician with the fish marking program, he also recovers tags by sampling adult returning salmonids at hatcheries within the Columbia Basin ecosystem. Prior to joining the Service, Tyson worked at a veterinary clinic in Stevenson, Washington. While in high school, Tyson gained experience in fish culturist activities by volunteering at Little White Salmon National Fish Hatchery on weekends. To contact Tyson, email tyson_lankford@fws.gov |
Tyson was hired by the U.S. Fish and Wildlife Service in 2001. His experience includes involvement with fish tagging and marking programs at Federal hatcheries.Last updated:
July 9, 2008
