Asheville Ecological Services Field Office
Conserving the Nature of America

 

 

 

 

Photo: littlewing pearly mussel. Credit: USFWSLittle-wing pearly mussel
Pegias fabula

Status: Endangered

Description: The little-wing pearly mussel is small, not exceeding 1.5 inches in length and 0.5 inches in width. The shell’s outer surface is usually eroded, giving the shell a chalky or ashy white appearance. When the outer surface is intact, it’s light green or dark yellowish brown with dark rays of variable width along the shell’s front surface.

Specific food habits of the mussel are unknown, but it likely feeds on food items similar to those consumed by other freshwater mussels, including detritus, diatoms, phytoplankton, and zooplankton.

The reproductive cycle of the species is likely similar to other native mussels. Males release sperm into the water, and the eggs are fertilized when the sperm are taken in by the females through their siphons during feeding and respiration. Females retain the fertilized eggs in their gills until the larvae (glochidia) fully develop. The glochidia are released into the water and must attach to the gills or fins of the appropriate fish species. They remain attached to their “fish host” for several weeks, drawing nourishment from the fish while they develop into juvenile mussels. They do not hurt their “fish host.” The juvenile mussels then detach from the fish host and drop to the bottom of the stream where they continue to develop, provided they land in a suitable place with good water conditions. This dependence on a certain species of fish increases the mussels’ vulnerability to habitat disturbances. If the fish host is driven off or eliminated because of habitat or water quality problems, the mussels can’t reproduce and will eventually die out.

Habitat: The little-wing pearly mussel inhabits small to medium streams, with low-turbidity, cool-water, and high to moderate gradients. Map of North Carolina littlewing pearlymussel distribution

Range: This mussel was historically widespread but uncommon in the smaller tributaries of the upper Cumberland and Tennessee River basins in Alabama, North Carolina, Kentucky, Tennessee, and Virginia.. Today, in the Cumberland River system,  the mussel is known from Horse Lick Creek (Jackson and Rockcastle Counties, KY); Big and Little South Forks, Cumberland River (McCreary and Wayne Counties, KY); Cane Creek (Van Buren County, TN). In the Tennessee River System, the mussel is known from: the Little Tennessee River (Macon and Swain Counties, NC), North Fork Holston River (Smyth and Washington Counties, VA), and the Clinch River (Tazewell County, VA).

Listing: Endangered, November 14, 1988. 53 FR 45861

Critical habitat: None designated

Threats:  Poor water quality and habitat conditions have led to the decline and loss of populations of the littlewing pearly mussel and threaten the remaining populations.
Impoundments (dams), channelization projects, and in-stream dredging operations directly eliminate habitat. These activities also alter the quality and stability of remaining stream reaches by affecting water flow, temperature, and chemistry.

Agriculture (both crop and livestock) and forestry operations, roads, residential areas, golf courses, and other construction activities that do not adequately control soil erosion and water run-off contribute excessive amounts of silt, pesticides, fertilizers, heavy metals, and other pollutants that suffocate and poison freshwater mussels.

The alteration of floodplains or the removal of forested stream buffers can be especially detrimental. Flood plains and forested stream buffers help maintain water quality and stream stability by absorbing, filtering, and slowly releasing rainwater. This also helps recharge groundwater levels and maintain flows during dry months.

Acid mine drainage and other water quality impacts associated with gas, oil, and mineral extraction also contribute to imperilment.

Why should we be concerned about the loss of species? Extinction is a natural process that has been occurring since long before the appearance of humans. Normally, new species develop through a process known as speciation, at about the same rate other species become extinct. However, because of air and water pollution, forest clearing, loss of wetlands, and other man-induced environmental changes, extinctions are now occurring at a rate that far exceeds the speciation rate.

All creatures, including humans, are interconnected. Native mussels rely on certain fish species in order to reproduce. In turn, these mussels provide numerous benefits to fish and other aquatic organisms. Mussels continuously filter the water for food and oxygen; as they do so, they are cleaning the water of pollutants and large quantities of organic particles, much line a tiny water purifying system. They play an important role in the aquatic food chain as a food source for wildlife, including river otters, muskrats, great blue herons, and numerous species of fish and turtles. Their shells provide cover and nesting habitat for aquatic insects, crayfish, and bottom-dwelling fish species like darters, sculpins, and madtoms (major prey items for man game fish species).

Endangered species are indicators of the health of our environment. The loss of these plants and animals is a sign that the quality of our environment – air, land, and water – is declining. Gradual freshwater mussel die-offs, such as the declining littlewing pearly mussel, and sudden mussels kills are reliable indicators of water pollution problems. Stable, divers mussel populations generally indicate clean water and a healthy aquatic environment. While poor environmental quality may first manifest itself in the health of our plant and animals populations, if untreated, it eventually affects humans directly, as we breathe polluted air, loose valuable topsoil to erosion, or get sick from swimming in contaminated water.

We depend on the diversity of plant and animal life for our recreation, nourishment, many of our lifesaving medicines, and the ecological functions they provide. One-quarter of all the prescriptions written in the United States today contain chemicals that were originally discovered in plants and animals. Industry and agriculture are increasingly making use of wild plants, seeking out the remaining wild strain of many common crops, such as wheat and corn, to produce new hybrids that are more resistant to disease, pests, and marginal climatic conditions. Our food crops depend on insects and other animals for pollination. Healthy forests clean the air and provide oxygen for us to breathe. Wetlands clean water and help minimize the impacts of floods. These services are the foundation of life and depend on a diversity of plants and animals working in concert. Each time a species disappears, we lose not only those benefits we know it provided but other benefits that we have yet to realize.

What you can do to help
Establish and maintain forested stream-side buffers. Several federal, state, and private programs are available to assist landowners, both technically and financially, with restoring and protecting stream-side buffers and eroding streams.


Implement and maintain measures for controlling erosion and storm water during and after land-clearing and disturbance activities. Excess soil in our streams from erosion is one of the greatest water pollution problems we have today.


Be careful with the use and disposal of fertilizers, pesticides, and other chemicals. Remember, what you put on your land or dump down the drain may eventually wind up in nearby water.


Support local, state and national clean water legislation.


Report illegal dumping activities, erosion, and sedimentation problems. These activities affect the quality of our water, for drinking, fishing, and swimming.


Participate in the protection of our remaining wild lands and the restoration of damaged ecosystems.

 

Prepared by:
U.S. Fish and Wildlife Service
Asheville Field Office
160 Zillicoa Street
Asheville, North Carolina 28801
(828) 258‑3939

November, 2011

 

 

 

Species Contact:

Bob Butler
office - 828/258-3939, ext. 235
fax - 828/258-5330
160 Zillicoa St.
Asheville, NC 28801
bob_butler@fws.gov
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Last Updated: November 7, 2011